Mango Pepper Chimichurri Sauce

Juicy grilled skirt steak topped with a vibrant mango pepper chimichurri sauce bursting with fresh herbs, garlic, citrus and olive oil.

A bold 15-minute steak recipe where sweet tropical notes meet bright herbaceous freshness.

Ironflamegrills.com Recipe Steps:

• Season skirt steak with salt and cracked black pepper
• Grill steak over high heat until desired doneness, then let rest
• Finely chop parsley, cilantro and fresh garlic
• Combine herbs with olive oil, fresh lime juice & Mango Pepper seasoning
• Stir chimichurri until evenly blended and let stand for 5 minutes
• Slice steak thinly across the grain
• Spoon generous amounts of Mango Pepper Chimichurri over the steak
• Garnish with fresh lime wedges and serve immediately

Reference: IRONFLAME Grills Recipe 006

Ingredients: Skirt steak, parsley, cilantro, garlic, olive oil, fresh lime, Mango Pepper seasoning, salt, cracked black pepper.

Cook Time: 15 min.